I care for women in all life stages and help them make healthier choices.

Dr Basma Faris is a former Registered Dietitian and current Obstetrician and Gynecologist and Certified Culinary Medicine Specialist. She currently practices in NYC.

New York
Culinary Medicine
 Obgyn
Schedule an Appointment

"Nutrition Science is Medical Science and Culinary Medicine belongs in every specialty."

New York
Culinary Medicine
 Obgyn

Blogs & Webinars

What should I eat if I have fibroids?

Personal Blog

Good carbs, bad carbs

Personal blog

Fat and Inflammation

Personal blog

PCOS Management Needs a Makeover

Personal blog

Perinatal Nutrition: How to eat well before and during your pregnancy

The Primary Source
Eating well during pregnancy is one of the most important things you can do for your body and your baby. But don’t wait until you become pregnant to start. Dr Faris reviews how to eat well prior to conception.

Why Culinary Medicine?

Personal Blog

Nutrition By Trimester, Beyond Prenatal Vitamins

Weil Cornell Medicine
Dr Faris discusses important nutrients in pregnancy and how to get them from food

Md for Moms Radio: Pregnancy in the time of COVID

Dr Faris talks with Dr Snyder about the challenges women face being pregnant in the time of the COVID-19 pandemic

What should I eat if I have fibroids?

Good carbs, bad carbs

Fat and Inflammation

PCOS Management Needs a Makeover

Perinatal Nutrition: How to eat well before and during your pregnancy

Why Culinary Medicine?

Nutrition By Trimester, Beyond Prenatal Vitamins

Md for Moms Radio: Pregnancy in the time of COVID

What should I eat if I have fibroids?

Good carbs, bad carbs

Fat and Inflammation

Blogs

PCOS Management Needs a Makeover

Perinatal Nutrition: How to eat well before and during your pregnancy

Blogs

Why Culinary Medicine?

Webinar

Nutrition By Trimester, Beyond Prenatal Vitamins

Blogs

Md for Moms Radio: Pregnancy in the time of COVID

Dr. Faris Teaches Culinary Medicine Basics: Nutrition for the Busy Physician

Nutrition for busy physicians

If you want to provide personalized nutrition advice to your patients but feel like you do not have the time, this is the perfect course for you.

Take my course